Danone is a multinational food-products corporation based in Paris, France. The company was founded in 1919 and has since grown to become a global leader in the food and beverage industry. Danone operates in over 120 countries and is known for its diverse range of products, including dairy, plant-based foods, water, and specialized nutrition.

Sustainability at Danone:

• Danone is committed to sustainability and has set ambitious goals to reduce its environmental impact. The company aims to achieve carbon neutrality by 2050 and has already made significant progress in reducing its carbon footprint.
• Danone's sustainability efforts are guided by its "One Planet. One Health" framework, which emphasizes the interconnectedness of human health and the health of the planet.
• The company has received several sustainability certifications, including B Corp certification, which recognizes businesses that meet high standards of social and environmental performance, accountability, and transparency.
• Danone publishes an annual ESG (Environmental, Social, and Governance) report that details its sustainability initiatives and progress. The report covers areas such as carbon emissions, water usage, waste management, and sustainable sourcing.
• Danone is also involved in various community and social initiatives, focusing on improving nutrition, supporting local farmers, and promoting sustainable agriculture practices.