OverviewThe PepsiCo Foods North America (PFNA)/Frito-Lay Best Practices and Sustainability Manager will oversee and coordinate the efforts of the Potato Storage Research & Best Practices Manager. This role is responsible for ensuring the successful implementation of strategies across storage research, variety commercialization, and soil & water health. The leader will drive collaboration, innovation, and continuous improvement to meet Frito-Lay's business and sustainability goals.
ResponsibilitiesStrategic Planning and Execution:
- In partnership with team members, growers, and cross-functional teams, co-develop and implement comprehensive strategies to drive improvement in: commercial potato storage, post harvest modeling, potato agronomic best practices, and soil & water health in North America.
- Oversee the execution of commercial scale trials designed to develop data and insights used to inform and align strategic priorities listed above.
- Use multiple theories of change constructs to ensure adoption and commercialization of strategies at farm and business level.
Stakeholder Engagement:
- Build and maintain strong relationships with internal and external stakeholders, including growers, industry partners, and ag sustainability experts.
- Act as a point of contact for key stakeholders, addressing concerns and facilitating knowledge exchange.
- Represent PFNA Potatoes at industry events and conferences, including but not limited to the Potato Association of America (PAA), Potato Sustainability Alliance (PSA), and local potato extension meetings.
- Set the tone and approach for how Frito-Lay led technical potato training and engagements are conducted.
Data-Driven Decision Making:
- Oversee the collection, analysis, and interpretation of data related to storage, variety performance, soil health, and water use efficiency.
- Co-develop big data end-to-end AI models to inform strategic decisions and drive continuous improvement across key pillars of quality, and grower agronomic performance.
Continuous Improvement and Innovation:
- Stay current on industry advancements and best practices in potato postharvest physiology, variety development & commercialization, potato agronomy, sustainability, and complementary ag-technology.
- Foster a culture of innovation, encouraging the team to explore new approaches and solutions while balancing business priorities.
- Implement continuous improvement initiatives to enhance potato quality, productivity, and sustainability for both farms and brands (Lay's, Ruffles, Wavy, Stax, Miss Vickie's).
Ad-hoc Support:
- Act as a technical potato expert for the Frito-Lay Potato Team and provide knowledge and subject matter expertise extension for growers and business when necessary.
- Provide technical support for broader Positive Agriculture dimensions, including soil health, carbon sequestration, watershed health, biodiversity, and farmer livelihoods.
- Collaborate with internal and external cross-functional teams to address emerging challenges and opportunities within the potato industry.
Budget Management:
- Develop and manage the annual budget for the Best Practices and Sustainability Team, ensuring alignment with commercial priorities.
- Monitor expenditures and optimize resource allocation to maximize impact and efficiency.
Compensation and Benefits:- The expected compensation range for this position is between $89,000 - $149,000.
- Location, confirmed job-related skills, experience, and education will be considered in setting actual starting salary. Your recruiter can share more about the specific salary range during the hiring process.
- Bonus based on performance and eligibility target payout is 10% of annual salary paid out annually.
- Paid time off subject to eligibility, including paid parental leave, vacation, sick, and bereavement.
- In addition to salary, PepsiCo offers a comprehensive benefits package to support our employees and their families, subject to elections and eligibility: Medical, Dental, Vision, Disability, Health, and Dependent Care Reimbursement Accounts, Employee Assistance Program (EAP), Insurance (Accident, Group Legal, Life), Defined Contribution Retirement Plan.
Qualifications- Master's or PhD in Agronomy, Horticulture, or Agricultural Science.
- Proven experience in leading agricultural trials, developing agronomy best practices, and managing agricultural lab operations.
- Direct experience in North American potato production, technology commercialization and sustainability.
- Strong communication skills for engaging with Frito-Lay grower partners on sustainability and agricultural practices.
- Experience in leading managers in a matrix agricultural environment.
Differentiating Competencies Required:
- Demonstrated technical communication skills across grower, commercial, and technical industry communities.
- Proven track record in leading and developing agricultural research managers and technicians.
- Ability to lead effectively without formal authority in cross-functional internal and external environments.
- Strong background in potato production, ag research, and sustainability with focus on applied commercialization strategies.
- Proficient in analyzing, interpreting, and presenting commercial, research, and survey data.
- Skilled at quickly and accurately identifying trends and correlations in both internal and external data sources.
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