Pacific Coast Producers is a cooperative that specializes in the processing and packaging of fruits and tomatoes. Established in 1971, the company is headquartered in Lodi, California, and is known for its commitment to delivering high-quality canned fruits and tomatoes to its customers. The cooperative is owned by over 160 family farms, ensuring that the produce is sourced directly from growers who are invested in sustainable farming practices.

The company places a strong emphasis on sustainability and environmental responsibility. Pacific Coast Producers is dedicated to reducing its carbon footprint and has implemented various initiatives to achieve this goal. They focus on water conservation, energy efficiency, and waste reduction throughout their operations. The cooperative works closely with its growers to promote sustainable agricultural practices, ensuring that the land is preserved for future generations.

While specific ESG reports or carbon footprint calculations for Pacific Coast Producers are not widely available, the cooperative's commitment to sustainability is evident through its continuous efforts to improve environmental performance. The company is also involved in community engagement and supports local initiatives that align with its sustainability goals.