Role Overview- Put your passion for people to work and make a real impact on patient satisfaction.
Sodexo is seeking a Environmental Service Manager 2 for HHC Cook Chill Plant, located in Brooklyn, New York.
This is a split shift position 12:30 p.m. to 9 :30 p.m., with alternate weekends and holidays.Incentivesna
What You'll DoThe position will manage a team of 15 to 20 Union client paid staff. This position reports to a facilities manager on site
Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You BringIdentify opportunities for reducing the "total cost" of a product line or regional vendor.
- Manage corporate specifications through regional vendors.
- Conduct business with vendors to review performance to the contract and identify future business opportunities.
- Exercise sound business judgment and high ethical standards when conducting business on behalf of Sodexo Remote Sites.
- Supervises our facilities in the warehouse
- Support a diverse and inclusive workfor
Who We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement - Associate's Degree or equivalent experience
